Liposomal Lyme 16 ounces

Artemisia Annua / Wormwood
Astragalus Root
Buckthorn Bark
Boneset
Cat’s Claw Bark
Cranesbill Root
Devil’s Claw
Essiac Blend
Eleuthero Root
Hawthorn Berry/Leaf
Horsetail Plant
Japanese Knotweed Root
Milk Thistle Seed
Nettle Leaf
Pau D’Arco Bark
Teasel Root
White Willow Bark
Yellow Dock Root
Turmeric
Vitamin C
Vitamin B1
Vitamin B6
Olive Leaf
Glutathione 
Magnesium
Garlic
Chlorella
Alpha Lipoic Acid

• Borrelia burgdorferi is the bacteria associated with chronic Lyme. 
• Lyme can be a challenging opponent if you don’t have the right tools.
• Chronic Lyme can manifest when the body is overburdened with other chronic infections, stress, or toxicity.
• Chronic Lyme presents many physical and neuropsychiatric challenges, but you can get your health back on track with the help of potent herbs from nature.
• Artemisia annua, or sweet wormwood, contains the compound artemisinin. It is a potent antiparasitic, antioxidant, and antibacterial which combats the Lyme disease bacteria — including the cyst form. 
• The root of the astragalus plant is known for its immune-stimulating ability. Buckthorn bark has antiviral, antibacterial, and antifungal properties. It helps to move the bowels and rid the body of toxins generated when B. burgdorferi dies off.
• Boneset (Eupatorium perfoliatum) has been traditionally used by Native Americans for fevers, to induce sweating, and to promote healing. 
• Cat’s claw bark may help to regulate your immune function. It also has antioxidant, antiviral, and anti-inflammatory properties. 
• Cranesbill root contains tannins, potent antioxidant compounds that are effective against certain bacteria, viruses, and protozoan parasites. 
• Devils’ claw may help to relieve the joint pain caused by Lyme disease-associated inflammation.
• Essiac blend is a combination of four herbs: burdock root, Indian rhubarb root, sheep sorrel leaves, and slippery elm bark. The combo has potent antioxidant effects and may help regulate or normalize immune responses. 
• Siberian ginseng (eleuthero root) is a staple in traditional Chinese medicine. Phytochemicals in this herb have anti-inflammatory, pain-reducing, immune balancing, and lymphatic drainage effects. 
• Hawthorn is a shrub grown for its ruby-red berries. Hawthorn berries and leaves are rich in antioxidant phytochemicals, including ones with antioxidant properties that could protect the heart in cases of Lyme carditis.
• Horsetail has a long history of use for treating inflammatory disorders and may reduce Lyme arthritis-related inflammation. 
• Japanese knotweed root has high levels of the phytochemical called resveratrol, which has potent antioxidant, anti-inflammatory, and anti-cancer health benefits. 
• Milk thistle seed contains a group of plant compounds called silymarins that have antioxidant, antiviral, and anti-inflammatory properties. Since milk thistle seed has been used for centuries to protect the liver, it may benefit Lyme-associated liver inflammation. 
• Nettle leaf is a popular herbal medicine that is high in nutrients and phytochemicals, particularly polyphenols. 
• Pau d’arco bark is native to the tropical rainforests of South America. It contains several anti-inflammatory compounds that may help with Lyme-associated joint pain. 
• Teasel root has traditionally been used to reduce inflammation. Teasel root may be directly effective against B. burgdorferi spirochetes. 
• Wormwood (Artemisia absinthium) has demonstrated the ability to relieve gut inflammation and rid the body of certain parasites. Parasites can carry B. burgdorferi inside them, so you must purge parasites, or they could reinfect you with Lyme. 
• White willow bark is a traditional remedy for pain, inflammation, and fever. It contains a compound called salicin, which is similar to aspirin. 
• Yellow dock root is used in herbal medicine for supporting liver function, which could help to remove the toxins generated in Lyme disease. 
• Turmeric is a popular spice known for its health benefits, which include potent antioxidant and anti-inflammatory actions. These benefits are primarily attributed to curcumin, a phytochemical in turmeric. 
• Each herb discussed here offers unique properties and acts synergistically with the others.